All our cakes are freshly baked using top quality ingredients, sourced from our trusted suppliers. Click here to find out more about our ethical values.
Our signature sponge cakes, are layered with silky smooth Swiss meringue buttercream, and spoonfuls of homemade curds or flavoursome fruit conserves, ensuring an indulgent flavour and a stable foundation for our intricate designs.
Our Classic Flavours
Our signature take on an English classic: Fluffy vanilla sponge, layered with silky Swiss buttercream and strawberry conserve.
Decadent chocolate cake, layered with indulgent Belgian chocolate Swiss cream.
Lemon sponge cake drizzled with homemade lemon syrup, layered with luscious vanilla cream & lemon curd.
White Chocolate and Raspberry
Light white chocolate sponge, layered with raspberry buttercream and smooth white chocolate ganache.
Our signature, truly indulgent fruitcake. All the rich flavours of a classic fruitcake, in a light fluffy texture.
Our Luxe Range
White Velvet Cake
The softest, most luxurious white sponge layered with a decadent Madagascan vanilla bean cream. Same delicate sour notes as red velvet, but more refined.
Moist carrot cake loaded with warm spices and nuts, layered with cream cheese frosting.
A match made in heaven: Rich chocolate cake filled with orange infused cream and chocolate orange chunks.
Coconut & Passion Fruit
Deliciously soft coconut sponge, paired with tangy passion fruit coulis and a smooth coconut cream.
Chocolate and Salted Caramel
Layers of bold chocolate cake, filled with a smooth, luxurious salted caramel buttercream.
Feel free to mix and match flavours and fillings. Custom flavours available upon request. Vegan/Gluten free/Dairy free options available.